Delivery only within Switzerland
Franz Ziegler creates two textured rolling pins, which can be used for short bread, marzipan, rolled fondant and several decor pastes.
Those who love books do not leave them untouched on their bookshelves but take them in their hands day and night so that they become used, dirty and covered with notes.
Erasmus von Rotterdam
Delivery only within Switzerland
Franz Ziegler creates two textured rolling pins, which can be used for short bread, marzipan, rolled fondant and several decor pastes.